Delicious Easy Breakfast Recipes

Breakfast Recipes

1. Egg Salad

Serves 6

Ingredients

1/3 cup of finely minced white onion

½ cup of mayonnaise

12 large eggs

1-teaspoon salt

½-teaspoon ground mustard

2 tablespoons melted butter

1-teaspoon black pepper

Instructions

1. Place eggs in a pot of water. Let this boil for 10 minutes, pour the water from the pot, and replace it with cold water. Let the eggs sit in the water for 2 to 3 minutes.

2. Take out the eggs and peel them. Using an egg slicer, chop the eggs into ¼-inch pieces. Add the remaining ingredients and refrigerate until ready to serve.

Total carbs: 1g

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